Mother's Day Specials

Drinks

Mother’s Garden   $15
Ketel One Vodka, rose petal–infused strawberry, elderflower, lemon

Mocktail

Moment of Grace   $9
thyme, strawberry, lemonade, soda, Mionetto N/A sparkling

Appetizers

Shellfish Tower   $165
chilled lobster tail, oysters on the half shell, littleneck clams, poached U8 shrimp,
snow crab claws,tuna tartare, traditional accompaniments

Crab, Shrimp & Lobster Stuffies   $12 ea
with spicy red pepper remoulade

Port Poached Pear Salad   $14
with candied walnuts, strawberries, and crumbled feta

Maine Lump Crab Salad   $18
avocado mousse, fresh herbs, cucumber ribbon, dressed with yuzu vinaigrette

Seared Foie Gras   $21
house-made brioche, macerated rhubarb, strawberry compote, aged balsamic glaze

Entrées

Surf & Turf   $75
8oz filet mignon and saffron butter–poached lobster tail with Béarnaise

Lemon Thyme Butter–Poached Halibut   $42
with wagyu tallow–confit fingerling potatoes and sautéed spring vegetables

Pistachio Encrusted Herb-Roasted Lamb Rack   $55
with whipped labneh and freekeh rice

Slow-Braised Heritage Pork Shank   $32
creamy pea and mint risotto, roasted heirloom carrots, rosemary jus, crisp shallot gremolata

Dessert

Lemon Tart   $15
with white chocolate basil cremeux, rhubarb–elderflower jam, oat streusel, and strawberry sorbet