Mill’s Tavern appeared on the Rhode Show Monday, February 27th 2017. Executive Chef Edward Bolus prepared a popular dish on Mill’s Tavern’s menu while discussing the 15th Anniversary Celebration taking place on March 15th, 2017.
Mill’s Tavern appeared on the Rhode Show Monday, February 27th 2017. Executive Chef Edward Bolus prepared a popular dish on Mill’s Tavern’s menu while discussing the 15th Anniversary Celebration taking place on March 15th, 2017.